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Lily’s Salvadorean Catering
Lilian Anaya | Est. 2009 | Salvadorean Lilian’s Salvadorean Catering offers authentic Salvadorean food. Being Salvadorean herself, Lilian uses traditional recipes to offer the highest flavor quality to her clients. Lilian opened her business in 2009 after realizing...
Puro Dulce Cakes
Rickie Hecht | Est. 2018 | Espresso & Coffee Rickie Hecht has been in the specialty coffee world for almost 20 years and has worked in coffee in San Francisco, New York City, and now Seattle. Rickie has a passion for coffee and entrepreneurship, which fueled her...
Healthy Creations
Ariel Bangs | Est. 2008 | New American, Vegan, Gluten-free Healthy Creations provides private chef services, meal planning service, baked goods and pastries, culinary anthropology cooking classes and team-building classes. Healthy Creations works with local farmers...
Angel City Deli
Lee Yusuf | Est. 2011 | Soul Food, BBQ Using family recipes passed down from three generations of home chefs, Lee launched Angel City Deli in 2011 to share delicious Southern-style comfort food and BBQ with the Seattle community. It is now a brick-and-mortar shop,...
VENTURES ENTREPRENEURS
Ventures Marketplace Stories of Resilience: Fusion in Glass
“My grandma said that I was her last big project.” Kyle Kinsey learned glasswork from his grandmother. A professor at Green River Community College, she took her grandson under her wing and demanded hard work in return. “I was working like crazy, doing 60-hour weeks,”...
COURSES & WORKSHOPS
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ADVOCACY
A New Way to Advocate for Microbusinesses
Ventures believes small business ownership can change lives. Now, more than ever, small business owners need access to training, coaching, and capital in order to turn their dreams of financial independence into realities. But, thanks to visionary thinkers like The...